We served these alongside the crab salad last night ~ easy and delicious! :)
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayMenu&menu_id=00420000002164
Ingredients:
1 11-ounce can refrigerated breadstick dough
1/2 cup shredded cheddar cheese
1 tsp cracked black pepper
Preparation:
Preheat oven to 375°. Separate breadstick dough to form 12 dough pieces. Twist each dough peice, and press ends down on an ungreased baking sheet. Combine cheese and pepper. Gently press cheese mixture onto tops of breadsticks. Bake at 375° for 13 minutes or until breadsticks are browned.
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